June 16, 2009

Burger King Whopper



Here’s the homemade version of the Whopper, without the pre-packed ingredients used at the restaurant. Of
course you can also “have it your way” as the commercial says.

  • 1 sesame seed hamburger bun
  • 1/4 lb ground beef
  • 2 dill pickle slices (flat and round)
  • 4 sliced onion rings
  • 2 tomato slices
  • Chopped lettuce
  • Mayonnaise
  • Ketchup
  • Dash of seasoning salt
  • Dash of Accent flavor enhancer


How to cook :
  1. Heat barbeque grill (medium flame).
  2. Gently massage seasoning salt and Accent into ground beef.
  3. Flatten hamburger meat into a flat and wide patty.
  4. Cook hamburger patty on grill to desired preparedness.
  5. Lightly toast both halves of the bun on grill.
  6. Spread mayonnaise and ketchup on both sides of bun. Stack (in order) the bottom bun, burger, pickles,
  7. onions, tomatoes, lettuce, and top bun.

Makes 1 Whopper

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